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Main Menu

Our Menu




Fresh tomato, basil, garlic and Parmesan on toasted focaccia bread



Served with a wedge of lemon and a side of marinara

Fried Mozzarella Sticks


Served with marinara sauce

Spicy Meatball Sliders


Sliced meatballs on homemade rolls with roasted red pepper sauce and mozzarella

Black Pepper Seared Ahi Tuna


With capers, red onions and sour cream over corn fritters with a side of micro greens.

Roasted Vegetable Sliders


Zucchini, shiitake mushrooms, tomato, basil and feta cheese with balsamic reduction

Eggplant Rollatine


Baked eggplant stuffed with ricotta, spinach and Parmesan, topped with marinara

Antipasto Plate


Assortment of gourmet meats, cheeses and vegetables





Soup of the Day


Ask your server for the soup being served today

Broccoli with a Touch of Cream • Chicken Barley • French Onion • Tomato Bisque, Lentil, etc.


Add to any salad:
Grilled Chicken $7.00 | Shrimp $9.00 | Grilled Salmon $11.00
Split plate charge of $2.50 will be added to all salad dishes

House Salad Mix

Baby spinach, baby red & green romaine, carrots, tomatoes, various greens and kalamata olives in a house-made lime-herb dressing
Half $8.00 | Full $11.00

Red and Golden Beet Salad


With micro greens, baby arugula, caramelized feta cheese with an orange balsamic vinaigrette dressing

Quinoa Kale Salad


With red and white quinoa, sun dried tomato, candied walnuts, shredded carrots, and red onions with a tarragon vinaigrette dressing

Sesame Crusted Chicken and Arugula Salad


With granny smith apples, candied walnuts, gorgonzola, and oregano, with Arturo's sherry wine vinaigrette

Caprese Salad


Fresh tomatoes and basil with fresh mozzarella balls with olive oil & balsamic vinegar

Caesar Salad


Romaine lettuce, house-made croutons, Parmesan cheese and our unique house-made Caesar dressing
Add grilled chicken $16.00

Crispy Goat Cheese Salad


Baby spring mix, shredded carrots, julienne cucumber, orange segments, endive bows with honey mustard dressing.

Mediterranean Salad


Baby spring mix, chopped tomatoes, red onions, kalamata olives, garbanzo beans, feta cheese and focaccia croutons with an apple-lime dressing

Kale and Spinach Salad


With sliced Granny Smith apples, cherry tomatoes, goat cheese, cranberries and/or blueberries with apple-lime dressing


Our delicious pasta dishes are all prepared before your eyes.
Half order of garlic rolls are included with all pasta dishes.
Gluten free penne pasta also available add $2.50
*Designates Vegetarian

Chicken Dijon Fettuccine


Breast tenders, garlic, broccoli, Parmesan and parsley in a Dijon Alfredo sauce

*Wild Mushroom Rigatoni


With cherry tomatoes, truffle oil, shaved Parmesan and herbed wine reduction

Chicken Tequila Fettuccine


Breast tenders along with fresh red and green peppers, Bermuda onions and cilantro in a tequila lime cream sauce

*Farfalle Bowtie Pasta


Fresh mozzarella balls, diced peeled tomatoes, fresh basil and chopped garlic in an olive oil and red wine sauce
With chicken $21.00

Linguine Carbonara


Prosciutto ham with shiitake mushroom and Parmesan in Alfredo cream sauce

*Butternut Squash Ravioli


With choice of walnut lite cream or our original aurora sauce



With premium beef, diced vegetables, ricotta and mozzarella cheese

*Angel Hair


With fresh diced peeled tomatoes, fresh basil, chopped garlic and olive oil
With Chicken $19.00 | With Shrimp $22.00

Grilled Chicken Linguini


With shiitake mushrooms, sun dried tomatoes, artichoke hearts, goat cheese crumbles in a light basil cream sauce.

Seafood Pasta


Tiger shrimp, scallops, bermuda onions, fresh garlic, golden-yellow, green and red peppers, in a white wine and cream sauce served on linguine pasta

Seafood with Red Bell Pepper Sauce


Zucchini, mushrooms, broccoli, sun dried tomatoes, tiger shrimp, scallops with red pepper light cream sauce served on linguine pasta

*Pesto Pasta


Pesto sauce with basil, pine nuts, parmesan and garlic in cream sauce, served with farfalle pasta
with Shiitake Mushroom & Sundried Tomato $21.00

*Fettuccine Alfredo


With Parmesan cheese

*Spaghetti Marinara


With meatballs $16.00


Avanti Bistro Burger


half pound premium angus herbed beef, tomato, green leaf, and havarti cheese on a brioche bun and served with shoestring fries.


Grilled Scottish Salmon


Served with a kale quinoa mixture, shiitake mushrooms, shredded carrots, shallots, cherry tomatoes and grilled asparagus

Filet Mignon


Grilled 8oz premium filet with potatoes au gratin, shredded carrots and asparagus with apple brandy bordelaise sauce.

Di Mare


Shelled clams, black tiger shrimp, fresh garlic, Roma tomatoes, angel hair pasta; served in an olive oil white wine sauce.



Mediterranean baked fish with rosemary garlic mashed yam, roasted baby broccoli and lemon caper sauce

Rack of Lamb


Roasted New Zealand rack of lamb with mashed parsnip and potato with shredded carrots, grilled asparagus and rosemary bordelaise sauce.

Italian Specialty

Chicken Piccata


Tender chicken breast sautéed with white wine and a lemon caper mushroom sauce and served with a side of angel hair pasta

Chicken Florentine


Chicken breast stuffed with spinach, mushrooms, light mozzarella, mixed in a tomato mushroom cream sauce with a touch of marinara and a side of angel hair

Beef Bolognese


Beef and tomato/mushroom ragu with a touch of cream and served with penne pasta

Risotto - Chef's Choice

Ask your server

Gourmet Pizzas

All pizzas served with top quality mozzarella cheese.
Gluten free crust also available, add $2.50.
For additional topping please ask your server.

Gourmet pizzas with a plus (+) have olive oil base instead of pizza sauce. * Designates vegetarian pizzas.

Wood Burned Delight


Fresh tomato sauce, ricotta cheese mix, pepperoni, black olives and a pre-mix of green and red peppers with red onions

+From the Garden *


Red onions, black olives, squash, zucchini, spinach, sun dried tomatoes and imported milk goat cheese

+Glazed Apple *


Roasted baby garlic, glazed sliced apples, roasted peeled red peppers, Gorgonzola cheese, leeks and roasted almonds.

+For Me Cheese * (Quattro Formaggio)


Four cheese mix (Gorgonzola, Parmesan, provolone, and mozzarella) fresh basil, oregano and a choice of black olives or fresh tomatoes

Hawaiian +


Canadian bacon and pineapple

*Shiitake Mushroom


Fresh tomato sauce, fresh tomato, fresh basil, shiitake mushroom, black olives and goat cheese

*Extra Thin Pesto and Sundried Tomatoes


Pesto sauce base with kalamata olives, sun dried tomatoes and imported milk goat cheese

*Arturo's Roasted Corn and Arugula Pizza


Roasted corn, cherry tomatoes, caramelized onion, arugula zucchini, and balsamic reduction drizzles

Chicken Magnifico


Light BBQ sauce, BBQ breast tenders, cilantro and Bermuda onions.

Seafood Pizza +


Tiger shrimps, scallops, golden-yellow peppers, tomatoes and leeks | Pesto Sauce add $4.00

Prosciutto +


Prosciutto ham, a pre-mix of green and red peppers with red onions, tomatoes, fresh garlic, oregano and imported milk goat cheese

Avanti Special+


Bacon julienne, fresh basil, Gorgonzola cheese and red onions

Touch of Italy


Fresh tomato sauce, sliced Italian sausage links, a pre-mix of green and red peppers with red onions, Parmesan and oregano.



Fresh tomato sauce, ricotta cheese mix, sauteed spinach, red onions, mushrooms, red peppers and chicken breast tenders.

Smoked Mozzarella +


Sliced link sausage, smoked mozzarella cubes, shiitake mushrooms and sundried tomatoes

Cheese Pizza


Side Orders

Avanti's Special Garlic Rolls


Served with marinara sauce $7.00

Mashed Parsnip Potatoes


Grilled Asparagus


Rosemary Garlic Mashed Yam


Steamed Broccoli



Apricot Bread Pudding


With cream anglaise sauce

Classic New York Cheesecake


Coconut Sorbet


Heart Healthy Vegan

Italian Gourmet Ice Cream


Choose from spumoni, mint chocolate or white chocolate amore

Tiramisu Cake


Chocolate Mousse Cake


Creme Brulee


Cocktail Menu

Signature Drinks

Martinis & Cocktails



An Italian way to start your experience made with Campari, Limoncello, orange juice and Prosecco.



A citrusy martini with Titos, fresh lemon juice, basil and St. Germain.

Gray Goose Upgrade 14



Bacardi Rum, Peach puree and sweet & sour mix.



Triple sec, cranberry juice and Tito's vodka.



Bombay Sapphire Gin, sweet vermouth, and Compari.



Rye whiskey, sweet and dry vermouth and Lemon Twist.



Try a glass of our own house- made Sangria.



An Italian twist made with Absolut Citron, fresh lemon juice and a Tuaca.

Gray Goose Citron Upgrade 14



An Italian flavor in a crisp martini made with Tito's Vodka and espresso.



Light Barcardi Rum, Grenadine, Orange Pineapple juice and Myers's Rume



The classic Italian cocktail made with Prosecco and your choice of peach or raspberry puree.



Bacardi rum, fresh squeezed lime juice, raspberry puree & fresh mint.



Premium tequilla, Limoncello, fresh squeezed lemon juice, sweet & sour mix.



The original pre- prohibition cocktail with Stoli, ginger beer and a hint of lime.




Peroni, 805 | Lagunitas IPA| Blue Moon Belgian White



Stella Artois | Corona | Amstel Light

Specialty Spirits


Grey Goose | Grey Goose Citron | Kettle One | Stoli | Titos | Absolut | Absolut Citron


Glenlivet 12 yr. | Glenfiddich 12 yr. | Macallan 12 yr. | Laphroaig 10 yr. | Johnny Walker Black / Red | Chivas


Patron Silver | Patron Anejo | Cazadores Reposado


Courvoisier | Hennessy | Martell


Baily's | Kahlua | Campari | Aperol | Limoncello | Frangelico | Chambord | Fernet Branca | Grand Manier | Midori, Galliano


Maker's Mark | Knobb Creek | Jack Daniels | Jameson (Irish) | Crown Royal (Canadian) | Segram's 7 | Rittenhouse Rye


Bombay Sapphire | Hendricks | Tanqueray | Beefeater


Bacardi | Myers's Rum | Mount Gay | Captain Morgan | Malibu


Candolini/ Alexander Grappa, Molinari / Antica Sambuca


Sandeman | Fonseca | Moscato D'Asti | Stella Rosa

Various Drink Offerings

Espresso, Decaf Espresso

Single 3.25 | Double 4.25

Cappuccino, Decaf Espresso, Iced Cappuccino

Single 4.00 | Double 5.75

Coffee, Milk, Hot Herbal Tea




Orange, Apple, Cranberry

Soft Drinks

Fresh Brewed Iced Tea, Coke, Diet Coke, Sprite, Lemonade 4.5

Root Beer: Henry Weinhard Bottled 5

Shirley Temple, Roy Rogers 5

Café Latte

Single 4.50| Double 6.00

Café Mocha


Hot Chocolate



Microfiltered Superheated Hot Water Lemon set up | 6

San Pellegrino Sparkling (500 ml), Panna Still (500 ml) | 2